The Love for food | Meet Celina, a Filipino food enthusiast whose passion for cooking and baking led her to a remarkable opportunity in Lithuania.
Who would have thought that Celina Tamayo-Varanavicius, a graduate of BS Biology in UP Baguio, would be an entrepreneur in Lithuania someday. From Muscat, Oman, where she worked as a medical program executive for almost a decade, she met and fell in love with her now husband Andrius. Despite her busy schedules, her passion for food through cooking and baking continuously knocks on her heart. She loved playing with recipes, baking cakes and cupcakes, then sharing them with friends and family. At this point, her love for food is becoming stronger than ever.
I love you very MOCH-I (donuts)!
A lot of people are very much into mochi nowadays. That small ball of chewy delicacy with sweet fillings. But there is another mochi product that is not quite as popular in the Netherlands much more in the whole of Europe, Mochi Donuts! Where to find one? At the heart of Amsterdam at Café Nobuya.
Purple latte anyone?
There are a lot of ways to have your coffee: black, cappuccino, latte, etc. But did you know that there is another way to enjoy your coffee? How about a Ube latte?
The Baking Champion
The journey of passion often begins in the heart of one’s home, and for Raheem, it was the kitchen that ignited his fervor. His love for all things culinary was not confined to the traditional dishes of his homeland; instead, it extended to an insatiable curiosity to explore and learn new culinary horizons.
Ube Blueberries and Tiramisu
Ube & Blueberries Tiramisu Cake Made with Ube Flavor Facebook Instagram Cart-arrow-down
Ube Leche Flan
Ube Leche Flan Your favorite Leche Flan with Ube Flavor Made with Ube Flavor Facebook Instagram Cart-arrow-down
Ube Churro Cheesecake Bars
Ube Churro Cheesecake Bars Tasty churro ube cheesecake bars topped with cinnamon and sugar are the perfect dessert or snack! …